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From Once Upon a Chef

Green Pea Guacamole

Makes
6
Ingredients
10

9 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
6 servings
Amounts
  • 2/3 cup thawed frozen peas
  • 2 small jalapeños
  • 2 tablespoons packed cilantro leaves, (chopped, plus more for garnish)
  • 3 medium ripe avocados, (diced)
  • 3 scallions, (white and light green parts only, sliced thin)
  • Zest of 1 lime
  • Juice of 1 lime ((about 2 tablespoons), plus more as needed)
  • ¾ teaspoon salt
  • Tortilla chips, (for serving)
  • Lime wedges, (for serving (optional))
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
180 kcal
Fat
15 g
Fiber
8 g
Sugar
2 g
Sodium
316 mg
Protein
3 g
Carbohydrate
13 g
Saturated fat
2 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)