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From RecipeTin Eats

Green Beans in Creamy Parmesan Sauce - with bacon!

Makes
4
Ingredients
7

3 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 150g/ 5oz bacon (, chopped (use streaky, not lean))
  • 2 garlic cloves (, finely minced)
  • 500g/1lb green beans (, trimmed, cut into ~5cm / 2" pieces)
  • 1/2 cup chicken or vegetable stock / broth (, low sodium)
  • 1 cup cream (, heavy/thickened (Note 1))
  • 1/2 cup parmesan (, finely grated (best to grate your own))
  • Black pepper (, freshly ground)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
358 kcal
Fat
32 g
Fiber
3 g
Sugar
3 g
Sodium
379 mg
Protein
11 g
Cholesterol
91 mg
Carbohydrate
10 g
Saturated fat
16 g

As published by RecipeTin Eats.

The method

The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.

Get the recipe at RecipeTin Eats (opens in a new tab)