From Sally's Baking Addiction
Greek Yogurt Lemon Poppy Seed Pancakes
- Time
- 45 min
- Makes
- 12
- Ingredients
- 13
7 things you may not have.
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Ingredients
- 2 cups (246g) whole wheat flour or white whole wheat flour (spooned & leveled)
- 1/4 cup (50g) granulated sugar*
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 Tablespoons poppy seeds (or chia seeds work too!)
- 1 cup (245g) Greek yogurt (I use nonfat plain)*
- 1 cup (240ml) milk*
- 1/4 cup (4 Tbsp; 56g) unsalted butter, melted & slightly cooled
- 2 large eggs
- 1 Tablespoon lemon zest
- 3 Tablespoons (45ml) lemon juice
- 1 teaspoon pure vanilla extract
The method
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