From Cookie and Kate
Greek Salad Dressing
- Time
- 5 min
- Makes
- 3
- Ingredients
- 8
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Ingredients
- ½ cup extra-virgin olive oil
- ¼ cup red wine vinegar
- 2 medium cloves garlic, pressed or minced
- 2 teaspoons honey or maple syrup, to taste
- ½ teaspoon dried oregano, to taste
- ½ teaspoon fine salt
- Freshly ground black pepper
- Pinch of red pepper flakes, for heat (optional)
Nutrition · per serving
2 tablespoons per serving
- Calories
- 170 kcal
- Fat
- 18.7 g
- Fiber
- 0.1 g
- Sugar
- 1.4 g
- Sodium
- 195.1 mg
- Protein
- 0.1 g
- Trans fat
- 0 g
- Cholesterol
- 0 mg
- Carbohydrate
- 2 g
- Saturated fat
- 2.7 g
As published by Cookie and Kate.
The method
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