From RecipeTin Eats
Greek Meatballs
- Time
- 32 min
- Makes
- 5
- Ingredients
- 16
10 things you may not have.
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Ingredients
- 1 red onion, grated
- 500g / 1 lb beef mince (ground beef) (or lamb!)
- 200g / 6.5oz pork mince (ground pork), or more beef
- 2 garlic cloves, minced
- 1 cup / 60g panko breadcrumbs (or use normal)
- 1 egg
- 1/4 cup fresh parsley, finely chopped
- 6 large mint leaves, finely chopped (spearmint if you can, it's authentic)
- 1/2 tsp dried oregano
- 1 tbsp extra virgin olive oil
- 3/4 tsp salt
- Black pepper
- 1/2 cup flour (any white)
- 3 tbsp olive oil
- Finely chopped parsley (optional, for garnish)
- Tzatziki (Note 5) or Greek yoghurt
Nutrition · per serving
185 g per serving
- Calories
- 513 kcal
As published by RecipeTin Eats.
The method
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