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From Minimalist Baker

Greek Guacamole

Time
10 min
Makes
8
Ingredients
9

9 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
8 servings
Amounts
  • 2 large ripe avocados ((halved, pit removed))
  • 2 Tbsp lemon juice
  • 1 heaping Tbsp chopped sun-dried tomatoes
  • 3 Tbsp diced ripe cherry tomato
  • 1/4 cup diced red onion
  • 1 tsp dried oregano ((or sub fresh))
  • 2 Tbsp fresh chopped parsley
  • 4 whole kalamata olives ((pitted and chopped // optional))
  • 1 pinch each sea salt and black pepper
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1 quarter-cup servings per serving

Calories
110 kcal
Fat
10 g
Fiber
3.8 g
Sugar
0.7 g
Sodium
54 mg
Protein
1.2 g
Carbohydrate
5.7 g
Saturated fat
2.1 g

As published by Minimalist Baker.

The method

The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.

Get the recipe at Minimalist Baker (opens in a new tab)