From Sally's Baking Addiction
Glazed Chocolate Donut Holes
- Time
- 45 min
- Makes
- 36
- Ingredients
- 15
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Ingredients
- 2 cups (250g) white whole wheat flour (spooned & leveled), or half all-purpose + half whole wheat, or all-purpose
- 1 cup (200g) granulated sugar
- 1/2 cup (41g) unsweetened cocoa powder
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 2 large eggs, beaten + room temperature*
- 3/4 cup (180 ml) milk, room temperature*
- 1/4 cup (60g) Greek yogurt (or regular, plain or vanilla, nonfat or low fat)
- 2 teaspoons pure vanilla extract
- 3 Tablespoons (43g) unsalted butter, melted
- 1 and 3/4 cups (225 grams) confectioners’ sugar
- 1/4 cup (60 ml) heavy cream (see above for substitution description)
- 1 teaspoon pure vanilla extract
- 1 teaspoon lemon juice
The method
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