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From Sally's Baking Addiction

Gingerbread Swirl Fudge

Time
6 hr 15 min
Makes
64
Ingredients
8

8 things you may not have.

Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
64 servings
Amounts
  • 14 ounce (396g) can full-fat sweetened condensed milk*
  • 3 and 1/4 cups (585g) white chocolate chips, divided
  • 1 teaspoon pure vanilla extract
  • 3 Tablespoons (63g/45ml) unsulphured or dark molasses (do not use blackstrap; I prefer Grandma’s brand)
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)
Get the recipe at Sally's Baking Addiction (opens in a new tab)