From The Recipe Critic
Gingerbread Loaf
- Time
- 1 hr 25 min
- Makes
- 1
- Ingredients
- 17
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Ingredients
- 1 ¾ cups all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons ground ginger
- 2 teaspoons ground cinnamon
- 1 teaspoon salt
- 1 teaspoon ground nutmeg
- ½ teaspoon ground clove
- 1 cup granulated sugar
- ½ cup vegetable oil
- 2 large eggs
- ⅓ cup applesauce
- 1 tablespoon molasses
- 1 teaspoon vanilla
- 1 ½-2 cups powdered sugar
- 4 ounces cream cheese, (at room temperature)
- 1 teaspoon vanilla
- 2-3 teaspoons whole milk
Nutrition · per serving
- Calories
- 3918 kcal
- Fat
- 161 g
- Fiber
- 10 g
- Sugar
- 406 g
- Sodium
- 2842 mg
- Protein
- 42 g
- Trans fat
- 1 g
- Cholesterol
- 443 mg
- Carbohydrate
- 590 g
- Saturated fat
- 44 g
- Unsaturated fat
- 105 g
As published by The Recipe Critic.
The method
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