From Once Upon a Chef
Gina Homolka's Macerated Berries with Greek Yogurt Whipped Cream
- Time
- 15 min
- Makes
- 6
- Ingredients
- 8
5 things you may not have.
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Ingredients
- 1 lb strawberries, (hulled and halved (or quartered if very large))
- 12 oz raspberries
- 12 oz blackberries
- ¼ cup granulated sugar
- ¼ cup granulated sugar
- 2/3 cup cold heavy whipping cream
- 1 teaspoon vanilla extract
- 2/3 cup Greek yogurt ((Gina recommends 0%; I used 2%))
Nutrition · per serving
- Calories
- 185 kcal
- Fat
- 6 g
- Fiber
- 8 g
- Sugar
- 23 g
- Sodium
- 12 mg
- Protein
- 4 g
- Cholesterol
- 19 mg
- Carbohydrate
- 32 g
- Saturated fat
- 3 g
As published by Once Upon a Chef.
The method
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