From Minimalist Baker
Garlic Mac 'n' Cheese
- Time
- 30 min
- Makes
- 4
- Ingredients
- 10
9 things you may not have.
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Ingredients
- 1 head roasted garlic ((see instructions for method))
- 10 ounces macaroni noodles* ((use gluten-free pasta for GF // 10 ounces equals ~2 1/4 cups dry))
- 4 Tbsp olive or avocado oil
- 5 cloves garlic ((minced))
- 4-5 Tbsp unbleached all-purpose flour ((or sub arrowroot powder for GF))
- 2 - 2 1/4 cups Blue Diamond Almondmilk Original Unsweetened
- ~1/2 tsp each salt and pepper ((to taste))
- 1/2 cup vegan parmesan cheese
- 4-6 Tbsp nutritional yeast ((plus more for topping))
- 1/4 cup panko bread crumbs ((optional // gluten-free for GF))
Nutrition · per serving
- Calories
- 627 kcal
- Fat
- 23 g
- Fiber
- 8 g
- Sugar
- 3 g
- Sodium
- 590 mg
- Protein
- 22.2 g
- Carbohydrate
- 86 g
- Saturated fat
- 3.6 g
As published by Minimalist Baker.
The method
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