From The Recipe Critic
Garlic Butter Rice
- Time
- 25 min
- Makes
- 6
- Ingredients
- 8
4 things you may not have.
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Ingredients
- 3 tablespoons butter, (divided)
- ¼ cup yellow onion, (diced )
- 4 cloves garlic, (minced )
- 3 cups chicken broth
- 2 cups dry long-grain white rice
- salt (to taste)
- freshly ground black pepper (to taste)
- fresh parsley, (minced for garnish)
Nutrition · per serving
- Calories
- 289 kcal
- Fat
- 6 g
- Fiber
- 1 g
- Sugar
- 1 g
- Sodium
- 521 mg
- Protein
- 5 g
- Trans fat
- 0.2 g
- Cholesterol
- 18 mg
- Carbohydrate
- 51 g
- Saturated fat
- 4 g
- Unsaturated fat
- 2.3 g
As published by The Recipe Critic.
The method
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