From Once Upon a Chef
Frozen Yogurt Recipe
- Time
- 30 min
- Makes
- 4
- Ingredients
- 5
1 thing you may not have.
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Ingredients
- 2 cups plain yogurt ((low-fat or whole milk))
- 2 cups plain Greek yogurt ((low-fat or whole milk))
- ¾ cup sugar
- 2 tablespoons honey
- Fruit toppings ((optional))
Nutrition · per serving
- Calories
- 362 kcal
- Fat
- 5 g
- Sugar
- 60 g
- Sodium
- 133 mg
- Protein
- 21 g
- Cholesterol
- 15 mg
- Carbohydrate
- 61 g
- Saturated fat
- 3 g
As published by Once Upon a Chef.
The method
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