From The Recipe Critic
Fried Avocado Tacos
- Time
- 20 min
- Makes
- 4
- Ingredients
- 14
11 things you may not have.
Get the recipe at The Recipe Critic (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- oil for frying
- 4 avocados slightly firm
- 3 eggs
- 1 cup flour
- 1 cup panko
- 1 Tablespoon Italian Seasoning
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 4-6 flour tortillas
- Sliced red onion
- chopped red cabbage
- cilantro
- cotija Cheese
- Cilantro Lime Dressing
Nutrition · per serving
- Calories
- 639 kcal
- Fat
- 36 g
- Fiber
- 17 g
- Sugar
- 4 g
- Sodium
- 974 mg
- Protein
- 16 g
- Trans fat
- 0.01 g
- Cholesterol
- 123 mg
- Carbohydrate
- 68 g
- Saturated fat
- 6 g
- Unsaturated fat
- 27 g
As published by The Recipe Critic.
The method
The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.