From Spend With Pennies
Fresh Watermelon Cake
- Time
- 15 min
- Makes
- 12
- Ingredients
- 3
3 things you may not have.
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Ingredients
- 1 whole watermelon ( for a large cake or ½ watermelon for a small cake )
- 1 to 2 (8 ounce each) tub Cool Whip (or Cool Whip light)
- fresh berries (and nuts for garnish)
Nutrition · per serving
- Calories
- 113 kcal
- Fat
- 1 g
- Fiber
- 2 g
- Sugar
- 23 g
- Sodium
- 4 mg
- Protein
- 2 g
- Cholesterol
- 1 mg
- Carbohydrate
- 28 g
- Saturated fat
- 1 g
- Unsaturated fat
- 2 g
As published by Spend With Pennies.
The method
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