From Cookie and Kate
Foolproof French Toast
- Time
- 35 min
- Makes
- 8
- Ingredients
- 9
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Ingredients
- 1 medium loaf of bread* (about 16 ounces, see step 1)
- 1 ½ cups whole milk**
- 3 egg yolks
- 2 tablespoons unsalted butter, melted
- 2 tablespoons maple syrup or brown sugar
- 1 tablespoon vanilla extract
- 1 teaspoon ground cinnamon
- ¼ teaspoon fine salt
- For serving: Maple syrup, butter, fresh berries or berry compote, whipped cream or Greek yogurt, sprinkle of powdered sugar…
Nutrition · per serving
1 of 4 servings, no toppings included, assuming all batter is used up (typically I have some leftover) per serving
- Calories
- 547 kcal
- Fat
- 14.6 g
- Fiber
- 3.9 g
- Sugar
- 15.2 g
- Sodium
- 1011.1 mg
- Protein
- 19.8 g
- Trans fat
- 0 g
- Cholesterol
- 162.8 mg
- Carbohydrate
- 82.8 g
- Saturated fat
- 7.1 g
As published by Cookie and Kate.
The method
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