From Once Upon a Chef
Florentine Cookies
- Time
- 1 hr
- Makes
- 30
- Ingredients
- 9
7 things you may not have.
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Ingredients
- 1½ cups slivered almonds
- 1/2 cup (1 stick) unsalted butter
- 2/3 cup (packed) light brown sugar
- 1/4 cup light corn syrup
- Heaping ¼ teaspoon salt
- 1 teaspoon vanilla extract
- 1/4 cup all-purpose flour, spooned into measuring cup and leveled-off
- 3 oz milk chocolate, chopped
- 3 oz bittersweet or semisweet chocolate, chopped
Nutrition · per serving
- Calories
- 111 kcal
- Fat
- 8 g
- Fiber
- 1 g
- Sugar
- 9 g
- Sodium
- 25 mg
- Protein
- 7 g
- Cholesterol
- 9 mg
- Carbohydrate
- 11 g
- Saturated fat
- 3 g
As published by Once Upon a Chef.
The method
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