From Once Upon a Chef
Fettuccine Alfredo
- Time
- 30 min
- Makes
- 4
- Ingredients
- 8
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Ingredients
- 1 lb fettuccine
- 1/2 cup (1 stick) unsalted butter
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/8 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- Pinch grated nutmeg
- 1 cup grated Parmigiano Reggiano cheese
Nutrition · per serving
- Calories
- 976 kcal
- Fat
- 56 g
- Fiber
- 4 g
- Sugar
- 5 g
- Sodium
- 538 mg
- Protein
- 30 g
- Cholesterol
- 154 mg
- Carbohydrate
- 88 g
- Saturated fat
- 34 g
As published by Once Upon a Chef.
The method
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