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From Cookie and Kate

Favorite Hot Chocolate

Time
10 min
Makes
2
Ingredients
6
Get the recipe at Cookie and Kate (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
2 servings
Amounts
  • 2 cups milk of choice*
  • 2 tablespoons cocoa powder**
  • 1 to 2 tablespoons maple syrup, to taste
  • 2 ounces quality chocolate, chopped (or ¼ cup chocolate chips)
  • ½ teaspoon vanilla extract
  • Topping of choice (optional): Whipped cream, marshmallows, shaved chocolate, or any of the options provided within post
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1 cup (made with coconut milk from a carton, will vary depending on milk used; no toppings) per serving

Calories
294 kcal
Fat
16.9 g
Fiber
3.5 g
Sugar
29.7 g
Sodium
49.2 mg
Protein
3.4 g
Trans fat
0 g
Cholesterol
0 mg
Carbohydrate
38.8 g
Saturated fat
12 g

As published by Cookie and Kate.

The method

The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.

Get the recipe at Cookie and Kate (opens in a new tab)