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From RecipeTin Eats

Emergency Chicken Rice Casserole

Time
55 min
Makes
5
Ingredients
16

9 things you may not have.

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Ingredients

Servings
5 servings
Amounts
  • 500g (1 lb) chicken thighs or tenders (tenderloin) (, cut into 1.5cm / 2/3" pieces (Note 1))
  • 1/2 tsp dried thyme
  • 1 tsp garlic powder
  • 1/2 tsp pepper
  • 1/2 tsp vegetable or chicken stock powder (granulated bouillon) ((Note 2))
  • 1 tbsp olive oil
  • 2 1/2 cups (625 ml) chicken broth/stock (, low sodium)
  • 2 1/2 cups (625 ml) milk (, any fat %)
  • 1 1/2 cups long grain white rice (, uncooked (Note 3))
  • 1/4 cup (35g) flour (, plain / all purpose)
  • 1 tsp vegetable or chicken stock powder (granulated bouillon) ((Note 2))
  • 2 cloves garlic (, minced)
  • 2 tbsp (30g) unsalted butter
  • 2 broccoli heads ((large!), cut into florets (Note 4))
  • 2 cups (200g) shredded cheese
  • 2 green onions (, finely sliced)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
617 kcal
Fat
21 g
Fiber
3 g
Sugar
8 g
Sodium
1301 mg
Protein
42 g
Cholesterol
112 mg
Carbohydrate
64 g
Saturated fat
10 g

As published by RecipeTin Eats.

The method

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Get the recipe at RecipeTin Eats (opens in a new tab)