From Spend With Pennies
Eggs Benedict Casserole
- Time
- 5 hr 30 min
- Makes
- 8
- Ingredients
- 13
9 things you may not have.
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Ingredients
- 8 English muffins
- 6 ounces Canadian bacon (chopped , about 1 ½ cups)
- 2 green onions (thinly sliced)
- ¼ teaspoon cornmeal
- 1 cup prepared hollandaise sauce (or packaged & prepared according to directions, see note)
- 8 large eggs
- 1 ¾ cups milk
- ½ teaspoon onion powder
- ¾ teaspoon dry mustard powder
- ¼ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 tablespoons chopped fresh chives
Nutrition · per serving
- Calories
- 298 kcal
- Fat
- 17 g
- Fiber
- 1 g
- Sugar
- 3 g
- Sodium
- 506 mg
- Protein
- 12 g
- Trans fat
- 1 g
- Cholesterol
- 171 mg
- Carbohydrate
- 26 g
- Saturated fat
- 4 g
As published by Spend With Pennies.
The method
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