From Spend With Pennies
Eggnog Cookies
- Time
- 32 min
- Makes
- 40
- Ingredients
- 23
12 things you may not have.
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Ingredients
- 2 ½ cups all purpose flour
- 2 ½ teaspoons baking powder
- ¾ teaspoon ground nutmeg
- ½ teaspoon salt
- ½ teaspoon cream of tartar
- ½ teaspoon cinnamon
- ¼ teaspoon ground cloves
- ¼ teaspoon ground ginger
- 16 tablespoon unsalted butter (softened*)
- 1 cup brown sugar
- ½ cup granulated sugar
- 1 ounces cream cheese (softened*)
- 1 egg
- 2 large hard cooked egg yolks (pressed through fine mesh strainer)
- 2 teaspoons vanilla extract
- ⅓ cup eggnog
- 4 tablespoons unsalted butter (softened*)
- 2 ¼ cups powdered sugar (divided)
- 4 ounces cream cheese (softened, cut into 8 pieces*)
- 1 teaspoon vanilla extract
- ¼ teaspoon ground nutmeg
- ¼ teaspoon cinnamon
- 1 tablespoon eggnog
Nutrition · per serving
- Calories
- 155 kcal
- Fat
- 7 g
- Sugar
- 14 g
- Sodium
- 46 mg
- Protein
- 1 g
- Cholesterol
- 34 mg
- Carbohydrate
- 21 g
- Saturated fat
- 4 g
As published by Spend With Pennies.
The method
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