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The Supper Bell
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Time
20 min
Makes
4
Ingredients
7

4 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 6 cups chicken broth (divided)
  • 2 tablespoons cornstarch
  • 1 clove garlic (whole)
  • 1 slice fresh ginger (½-inch thick)
  • 5 green onions (thinly sliced, whites and greens divided)
  • 2 eggs (lightly beaten)
  • red pepper flakes (to taste, optional)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
57 kcal
Fat
3 g
Fiber
1 g
Sugar
1 g
Sodium
893 mg
Protein
4 g
Cholesterol
82 mg
Carbohydrate
4 g
Saturated fat
1 g

As published by Spend With Pennies.

The method

The steps live at spendwithpennies.com. We don't copy them: Spend With Pennies wrote this recipe, and your visit supports them.

Get the recipe at Spend With Pennies (opens in a new tab)