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From Cookie and Kate

Easy Whole Wheat Pizza Dough

Time
30 min
Makes
4
Ingredients
10
Get the recipe at Cookie and Kate (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 1 cup water, heated to 110 degrees (very warm, almost too hot for comfort)
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon honey or sugar
  • 1 envelope (2 ¼ teaspoons) rapid-rise or instant yeast
  • 2 ¾ cups (345 grams) white whole wheat flour or regular whole wheat flour
  • ¼ cup grated Parmesan cheese
  • 1 teaspoon fine salt
  • 1 cup pizza sauce or one 32-ounce can whole tomatoes, drained and crushed by hand
  • 2 to 3 cups shredded low-moisture part-skim mozzarella cheese
  • Additional toppings, as desired
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
199 kcal
Fat
3.3 g
Fiber
6 g
Sugar
2.2 g
Sodium
315.7 mg
Protein
8.5 g
Trans fat
0 g
Cholesterol
2.4 mg
Carbohydrate
33.3 g
Saturated fat
0.8 g

As published by Cookie and Kate.

The method

The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.

Get the recipe at Cookie and Kate (opens in a new tab)