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From Minimalist Baker

Easy Vegan Truffles

Time
27 min
Makes
14
Ingredients
9

8 things you may not have.

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Ingredients

Servings
14 servings
Amounts
  • 1 cup raw pecans
  • 1 cup raw walnuts
  • 1 Tbsp cacao powder or unsweetened cocoa powder
  • 1/4 tsp sea salt
  • 1/2 tsp ground cinnamon ((optional))
  • 10 whole medjool dates ((pitted // if dried out, soak in warm water for 10 minutes then drain))
  • 1 1/4 cups dairy-free dark chocolate ((real chocolate bar, not chips // roughly chopped*))
  • 1 tsp coconut oil
  • ~1/4 cup cacao nibs, crushed pecans/walnuts, and/or sea salt for topping
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1 truffles per serving

Calories
291 kcal
Fat
20.6 g
Fiber
5 g
Sugar
17.5 g
Sodium
46.8 mg
Protein
4 g
Carbohydrate
25.8 g
Saturated fat
6.9 g
Unsaturated fat
12.17 g

As published by Minimalist Baker.

The method

The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.

Get the recipe at Minimalist Baker (opens in a new tab)