From Spend With Pennies
Easy Tuna Casserole
- Time
- 33 min
- Makes
- 6
- Ingredients
- 14
7 things you may not have.
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Ingredients
- 3 cups egg noodles (measured dry *approx 6 ounces )
- 1 tablespoon butter
- 1 small onion (diced)
- 2 ribs celery (diced)
- ⅔ cup frozen peas (thawed)
- 1 (5 ounce each) can tuna (drained)
- 1 (10.5 ounce each) can condensed cream of mushroom soup
- ⅓ cup milk
- 1 cup shredded cheddar cheese
- 1 tablespoon chopped fresh parsley (or 1 teaspoon dried parsley)
- ½ cup panko bread crumbs
- 1 tablespoon melted butter
- ½ cup shredded cheddar cheese
- 1 tablespoon chopped fresh parsley (or 1 teaspoon dried parsley)
Nutrition · per serving
1.25 cup per serving
- Calories
- 323 kcal
- Fat
- 15 g
- Fiber
- 2 g
- Sugar
- 3 g
- Sodium
- 689 mg
- Protein
- 19 g
- Cholesterol
- 68 mg
- Carbohydrate
- 25 g
- Saturated fat
- 9 g
As published by Spend With Pennies.
The method
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