Easy Strawberry Bread

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Ingredients

2 cups (250g) all-purpose flour (spooned & leveled)
1 and 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1 large egg, at room temperature
3/4 cup (150g) granulated sugar
1/4 cup (50g) packed brown sugar
3/4 cup (180ml) buttermilk, at room temperature*
1/3 cup (80ml) vegetable oil or melted coconut oil
2 teaspoons pure vanilla extract or vanilla bean paste
1 and 1/2 cups (230g) chopped fresh strawberries, tossed in 1 Tablespoon of flour
1/2 cup (60g) confectioners’ sugar, sifted
1 Tablespoon (15ml) heavy cream or milk
1/4 teaspoon pure vanilla extract or vanilla bean paste

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