From RecipeTin Eats
Easy Soft Flatbread (No Yeast)
- Time
- 45 min
- Makes
- 6
- Ingredients
- 4
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Ingredients
- 2 cups plain flour (all purpose flour) ((level cups, unsifted, not packed), + keep 1/4 cup extra for dusting & adjusting dough)
- 1/2 tsp salt
- 3 1/2 tbsp / 50g unsalted butter ((1.75 oz))
- 3/4 cup milk
Nutrition · per serving
125 g per serving
- Calories
- 370 kcal
- Fat
- 15.2 g
- Fiber
- 1.7 g
- Sugar
- 2.2 g
- Sodium
- 386 mg
- Protein
- 8.1 g
- Cholesterol
- 31 mg
- Carbohydrate
- 49.9 g
- Saturated fat
- 7.6 g
- Unsaturated fat
- 7.6 g
As published by RecipeTin Eats.
The method
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