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From The Recipe Critic

Easy Shrimp Tacos

Time
22 min
Makes
4
Ingredients
10

8 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 1 pound deveined and peeled medium shrimp
  • 1 tablespoon olive oil
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon smoked paprika
  • ½ teaspoon ground cumin
  • ½ teaspoon chili powder
  • ½ teaspoon salt (adjust to taste)
  • ¼ teaspoon ground black pepper (adjust to taste)
  • 8-10 medium flour tortillas
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
300 kcal
Fat
10 g
Fiber
2 g
Sugar
2 g
Sodium
1379 mg
Protein
21 g
Trans fat
0.01 g
Cholesterol
143 mg
Carbohydrate
32 g
Saturated fat
2 g
Unsaturated fat
6 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)