From Spend With Pennies
Easy Pumpkin Muffins
- Time
- 45 min
- Makes
- 18
- Ingredients
- 11
7 things you may not have.
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Ingredients
- 2 cups all purpose flour
- 1 ⅓ cups granulated sugar
- 1 teaspoon pumpkin pie spice
- ¾ teaspoon cinnamon
- ½ teaspoon salt
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- ¼ teaspoon ground cloves
- 15 ounces pumpkin puree
- 2 eggs (room temperature)
- ⅔ cup sour cream
Nutrition · per serving
1 muffin per serving
- Calories
- 140 kcal
- Fat
- 2 g
- Fiber
- 1 g
- Sugar
- 16 g
- Sodium
- 106 mg
- Protein
- 3 g
- Trans fat
- 0.002 g
- Cholesterol
- 23 mg
- Carbohydrate
- 28 g
- Saturated fat
- 1 g
- Unsaturated fat
- 1.2 g
As published by Spend With Pennies.
The method
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