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From Spend With Pennies

Easy Homemade Lobster Bisque

Time
40 min
Makes
4
Ingredients
15

10 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • ½ pound lobster meat (cooked, with shells if possible)
  • ¼ cup butter (divided)
  • ½ cup diced onion (divided)
  • 2 cups chicken broth
  • ½ cup diced carrot
  • ½ cup diced celery
  • 2 cloves garlic (minced)
  • ⅓ cup white wine
  • ⅓ cup cooking sherry
  • 1 tablespoon Worcestershire sauce
  • 3 dashes tabasco
  • ¾ teaspoon dried thyme leaves
  • 1 bay leaf
  • 2 ounces tomato paste
  • 1 ½ cups half and half (or light cream)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

0.75 cup per serving

Calories
336 kcal
Fat
23 g
Fiber
2 g
Sugar
5 g
Sodium
988 mg
Protein
14 g
Trans fat
1 g
Cholesterol
136 mg
Carbohydrate
13 g
Saturated fat
14 g
Unsaturated fat
7 g

As published by Spend With Pennies.

The method

The steps live at spendwithpennies.com. We don't copy them: Spend With Pennies wrote this recipe, and your visit supports them.

Get the recipe at Spend With Pennies (opens in a new tab)