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From The Recipe Critic

Easy Homemade Hot Chocolate

Time
8 min
Makes
4
Ingredients
5
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Ingredients

Servings
4 servings
Amounts
  • 4 cups milk (2%, whole, half & half) ((any milk works, higher the fat makes it creamier))
  • 1/4 cup cocoa powder
  • 1/3 cup granulated sugar
  • 1/2 cup milk chocolate chips
  • 2 teaspoons vanilla extract
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
344 kcal
Fat
14 g
Fiber
2 g
Sugar
43 g
Sodium
122 mg
Protein
10 g
Trans fat
1 g
Cholesterol
28 mg
Carbohydrate
47 g
Saturated fat
8 g
Unsaturated fat
3 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)