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From Bon Appetit

Easy Grilled Shrimp With Chimichurri

Makes
4 servings
Ingredients
11

9 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 1 small red onion, finely chopped
  • 3 garlic cloves, finely chopped
  • ½ Fresno chile, finely chopped
  • ½ cup extra-virgin olive oil
  • ½ cup finely chopped parsley
  • 2 Tbsp. fresh lime juice
  • 2 Tbsp. red wine vinegar
  • 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt, plus more
  • ½ tsp. freshly ground black pepper, plus more
  • 1½ lb. large shrimp, peeled, deveined, tails left on
  • 2 Tbsp. vegetable oil
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at bonappetit.com. We don't copy them: Bon Appetit wrote this recipe, and your visit supports them.

Get the recipe at Bon Appetit (opens in a new tab)