From The Recipe Critic
Easy Fried Rice
- Time
- 30 min
- Makes
- 8
- Ingredients
- 7
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Ingredients
- 3 cups cooked rice *
- 2 tablespoons sesame oil
- 1 cup chopped white onion (1 small onion)
- 1 cup frozen peas and carrots
- 2-3 tablespoons soy sauce (more or less to taste)
- 2 lightly beaten eggs
- 2 tablespoons chopped green onions (optional)
Nutrition · per serving
- Calories
- 144 kcal
- Fat
- 5 g
- Fiber
- 1 g
- Sugar
- 1 g
- Sodium
- 282 mg
- Protein
- 4 g
- Trans fat
- 0.004 g
- Cholesterol
- 41 mg
- Carbohydrate
- 21 g
- Saturated fat
- 1 g
- Unsaturated fat
- 4 g
As published by The Recipe Critic.
The method
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