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From RecipeTin Eats

Easy Chocolate Truffles

Time
15 min
Makes
24
Ingredients
8

7 things you may not have.

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Ingredients

Servings
24 servings
Amounts
  • 285g / 10 oz dark chocolate melts ((chocolate chips, or chocolate block coarsely chopped))
  • 2 tbsp (30g) unsalted butter
  • 1/2 cup (125ml) cream ((full fat, not low fat, not whipped))
  • 1/2 cup desiccated coconut
  • 1/4 cup unsweetened cocoa powder ((Dutch Processed is darker, looks "posh"))
  • 1/2 cup crushed peanuts ((small, so can stick))
  • 1/3 cup sprinkles or similar
  • 1/4 cup icing sugar / powdered sugar
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

15 g per serving

Calories
83 kcal
Fat
5.5 g
Fiber
0.6 g
Sugar
6.3 g
Sodium
18 mg
Protein
1 g
Cholesterol
6 mg
Carbohydrate
7.5 g
Saturated fat
3.9 g

As published by RecipeTin Eats.

The method

The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.

Get the recipe at RecipeTin Eats (opens in a new tab)