From Spend With Pennies
Easy Cauliflower Soup
- Time
- 40 min
- Makes
- 4
- Ingredients
- 10
6 things you may not have.
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Ingredients
- 1 tablespoon butter
- 2 ribs celery (diced)
- 1 small onion (diced)
- 2 cloves garlic (minced)
- 3 cups vegetable broth
- 1 large baking potato (peeled and diced, or 2 small potatoes)
- 4 cups cauliflower florets
- 4 ounces cream cheese (softened)
- 1 cup shredded sharp cheddar cheese (divided)
- salt and pepper to taste
Nutrition · per serving
1 cup per serving
- Calories
- 355 kcal
- Fat
- 22 g
- Fiber
- 4 g
- Sugar
- 6 g
- Sodium
- 1048 mg
- Protein
- 13 g
- Trans fat
- 1 g
- Cholesterol
- 68 mg
- Carbohydrate
- 28 g
- Saturated fat
- 13 g
As published by Spend With Pennies.
The method
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