From RecipeTin Eats
Easy Broccoli Cheese Soup
- Time
- 30 min
- Makes
- 5
- Ingredients
- 13
4 things you may not have.
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Ingredients
- 1 tbsp (15g) butter ((or olive oil))
- 2 garlic cloves (, minced)
- 1 onion (, diced (brown, white yellow))
- 4 cups (1 litre) chicken broth / stock (, low sodium (or veg stock))
- 1 1/2 cups water
- 700g / 1.4lb broccoli florets ((2 large broccoli + diced peeled stem, Note 1))
- 2 potatoes (, peeled and diced into 1.5cm / 2/3" cubes)
- 3/4 tsp cooking salt / kosher salt
- 1/4 tsp black pepper
- 1 1/2 cups cheddar cheese (, shredded (or other cheese of choice))
- 3/4 cup cream (or milk)
- Cream, for drizzling
- Extra grated cheese
Nutrition · per serving
544 g per serving
- Calories
- 366 kcal
- Fat
- 25 g
- Fiber
- 6 g
- Sugar
- 4 g
- Sodium
- 630 mg
- Protein
- 15 g
- Cholesterol
- 84 mg
- Carbohydrate
- 24 g
- Saturated fat
- 16 g
As published by RecipeTin Eats.
The method
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