From Once Upon a Chef
Double Chocolate Biscotti
- Time
- 1 hr 10 min
- Makes
- 30
- Ingredients
- 9
6 things you may not have.
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Ingredients
- 1¾ cups + 2 tablespoons all-purpose flour, (spooned into measuring cup and leveled-off)
- ¼ cup + 2 tablespoons natural unsweetened cocoa powder, (such as Hershey's)
- 1 teaspoon baking soda
- ¾ teaspoon salt
- 1/2 cup (1 stick) unsalted butter, at room temperature
- ¾ cup + 2 tablespoons granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup semi-sweet chocolate chips
Nutrition · per serving
- Calories
- 110 kcal
- Fat
- 5 g
- Fiber
- 1 g
- Sugar
- 11 g
- Sodium
- 111 mg
- Protein
- 1 g
- Cholesterol
- 22 mg
- Carbohydrate
- 15 g
- Saturated fat
- 3 g
As published by Once Upon a Chef.
The method
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