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From Once Upon a Chef

Crustless Broccoli Quiche

Time
1 hr 25 min
Makes
4
Ingredients
9

6 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 2 tablespoons unsalted butter, (plus more for greasing the pan)
  • ½ cup chopped shallots, (from about 2 shallots)
  • 10 oz broccoli florets, (cut into 1-in (2.5-cm) pieces or smaller)
  • 1 teaspoon salt, (divided)
  • 6 large eggs
  • 1¾ cups heavy cream
  • Pinch ground nutmeg
  • 1/8 teaspoon cayenne pepper
  • 1½ cups (about 5 oz) shredded Gruyère
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
483 kcal
Fat
43 g
Fiber
2 g
Sugar
4 g
Sodium
492 mg
Protein
17 g
Cholesterol
321 mg
Carbohydrate
8 g
Saturated fat
25 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)