From Spend With Pennies
Crock Pot Italian Bean Soup
- Time
- 6 hr 5 min
- Makes
- 12
- Ingredients
- 13
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Ingredients
- 1 package Hambeens® 15 BEAN SOUP® (with seasoning packet )
- 1 pound Italian sausage (mild or spicy)
- 1 large onion (diced)
- 8 cups reduced sodium beef broth
- 1 red bell pepper (diced large )
- 3 cloves garlic (minced)
- 2 teaspoons Italian seasoning
- 15 ounces canned diced tomatoes (with juices, 1 can)
- 1 zucchini (sliced ⅛-inch thick)
- 1 cup marinara sauce (or pasta sauce)
- 1 teaspoon red wine vinegar
- shredded Parmesan cheese
- chopped fresh parsley (and basil)
Nutrition · per serving
1.5 cups per serving
- Calories
- 324 kcal
- Fat
- 13 g
- Fiber
- 9 g
- Sugar
- 4 g
- Sodium
- 732 mg
- Protein
- 19 g
- Cholesterol
- 29 mg
- Carbohydrate
- 35 g
- Saturated fat
- 4 g
As published by Spend With Pennies.
The method
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