From Spend With Pennies
Crock Pot Chicken Thighs
- Time
- 3 hr 25 min
- Makes
- 4
- Ingredients
- 12
7 things you may not have.
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Ingredients
- 8 boneless skinless chicken thighs (trimmed of extra fat)
- 1 tablespoon olive oil
- ½ cup ketchup
- ¼ cup less sodium soy sauce
- ¼ cup honey
- 2 tablespoons dark brown sugar
- 1 tablespoon grated fresh ginger
- 1 tablespoon sriracha
- 3 cloves garlic (minced)
- 2 green onions (thinly sliced)
- 4 cups cooked white rice (for serving)
- 4 tablespoons chopped fresh cilantro (for garnish)
Nutrition · per serving
- Calories
- 436 kcal
- Fat
- 13 g
- Fiber
- 1 g
- Sugar
- 30 g
- Sodium
- 1095 mg
- Protein
- 45 g
- Cholesterol
- 215 mg
- Carbohydrate
- 34 g
- Saturated fat
- 3 g
As published by Spend With Pennies.
The method
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