From RecipeTin Eats
Crispy Prawn Burgers (Shrimp)
- Time
- 20 min
- Makes
- 4
- Ingredients
- 13
7 things you may not have.
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Ingredients
- 400g / 14oz fresh OR 500g/1lb frozen raw peeled prawns (shrimp) ((Note 1))
- 1 garlic (, minced)
- 1/4 cup green onion (, finely sliced)
- 1/2 tsp cooking salt / kosher salt
- 1/4 tsp black pepper
- 1 egg (, lightly whisked with a fork)
- 1/2 cup plain flour ((all-purpose flour))
- 1 1/4 cups panko breadcrumbs
- 1/2 cup olive oil (, or any neutral flavoured oil (vegetable, canola etc))
- 4 brioche buns (10-12cm / 4-5" wide) (or other soft white buns, lightly toasted)
- 1 1/2 cups shredded iceberg lettuce (or cos lettuce (romaine))
- Gherkins (, finely sliced)
- Bang Bang Sauce
Nutrition · per serving
- Calories
- 675 kcal
- Fat
- 45 g
- Fiber
- 1 g
- Sugar
- 1 g
- Sodium
- 798 mg
- Protein
- 31 g
- Trans fat
- 0.01 g
- Cholesterol
- 309 mg
- Carbohydrate
- 40 g
- Saturated fat
- 13 g
- Unsaturated fat
- 25 g
As published by RecipeTin Eats.
The method
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