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From Once Upon a Chef

Crispy Honey Nut Granola Bars

Time
35 min
Makes
12
Ingredients
11

9 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
12 servings
Amounts
  • 1½ cups old fashioned rolled oats
  • 1 cup chopped walnuts
  • ½ cup sliced almonds
  • 2/3 cup shredded unsweetened coconut ((available at Whole Foods or natural food markets))
  • ½ cup honey
  • 3 tablespoons (packed) light brown sugar
  • 2 tablespoons unsalted butter
  • 1½ teaspoons vanilla extract
  • ¼ teaspoon + ⅛ teaspoon salt
  • 1 cup crisp rice cereal, (such as Rice Krispies)
  • ¾ cup dried fruit, (such as cranberries, diced apricots, blueberries, currants, etc.)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
140 kcal
Fat
7 g
Fiber
2 g
Sugar
12 g
Sodium
60 mg
Protein
2 g
Cholesterol
4 mg
Carbohydrate
19 g
Saturated fat
3 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)