Crispy Homemade Egg Roll Recipe

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Ingredients

1 pound ground pork
1 tablespoon grated fresh ginger
1 clove garlic (minced)
1 teaspoon onion powder
¼ teaspoon Chinese 5 spice (optional but recommended)
1 tablespoon soy sauce
2 ½ cups packaged fresh coleslaw ((or 2 ½ cups finely chopped cabbage & shredded carrots))
16 egg roll wrappers ((6 inch square))
2 tablespoons all-purpose flour
2 tablespoons water
1 quart canola oil (for frying)
2 teaspoons olive oil
1 clove garlic (minced)
½ teaspoon red pepper flakes
¼ cup soy sauce
¼ cup honey
2 tablespoons orange juice
1 teaspoon minced fresh ginger
1 teaspoon fresh lime juice
½ teaspoon toasted sesame seeds ((optional))
¼ teaspoon toasted sesame oil

1 egg roll per serving

As published by Spend With Pennies.

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