From RecipeTin Eats
Crispy Cheesy Sausage Hash Browns
- Time
- 28 min
- Makes
- 13
- Ingredients
- 8
2 things you may not have.
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Ingredients
- 1 lb / 500g potato (, about two large (Note 1))
- 2 1/2 tbsp oil
- 8 oz / 250g sausage (, remove from casings (the best quality you can afford))
- 3/4 cup grated cheddar cheese ((or any other melting cheese, but not mozzarella))
- 1/2 cup sliced scallions/shallots ((green and white part))
- 1 egg
- 1/4 cup flour
- Pepper
Nutrition · per serving
62 g per serving
- Calories
- 129 kcal
- Fat
- 8.6 g
- Fiber
- 0.8 g
- Sodium
- 230 mg
- Protein
- 5.6 g
- Trans fat
- 0.1 g
- Cholesterol
- 29 mg
- Carbohydrate
- 7.3 g
- Saturated fat
- 2.9 g
As published by RecipeTin Eats.
The method
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