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From RecipeTin Eats

Crispy Baked Shrimp in Lemon Butter Sauce (Prawns)

Makes
4
Ingredients
13

5 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 500g/ 1 lb jumbo prawns/shrimp (, peeled and deveined (Note 1))
  • 3/4 cup dry white wine ((sub chicken broth))
  • 75g/ 5 tbsp unsalted butter (, melted)
  • 2 tbsp lemon juice
  • 3 garlic cloves (, minced)
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 3/4 cup panko breadcrumbs ((Note 2))
  • 1/4 cup parmesan (, finely shredded)
  • 1/4 tsp salt
  • 1.5 tbsp olive oil
  • Finely chopped parsley
  • Lemon
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
390 kcal
Fat
21 g
Fiber
1 g
Sugar
1 g
Sodium
1594 mg
Protein
30 g
Cholesterol
352 mg
Carbohydrate
11 g
Saturated fat
10 g

As published by RecipeTin Eats.

The method

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Get the recipe at RecipeTin Eats (opens in a new tab)