From Minimalist Baker
Crispy Baked Rosemary Garlic Fries
- Time
- 55 min
- Makes
- 4
- Ingredients
- 6
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Ingredients
- 3 russet potatoes ((roughly peeled and cut into even wedges or strips))
- 2-3 Tbsp avocado or olive oil to rim pan
- 1 Tbsp olive oil ((for coating fries))
- ~1/4 tsp each sea salt and pepper ((to taste))
- 1 large handful rosemary
- 2-3 cloves fresh garlic ((minced))
Nutrition · per serving
1 g per serving
- Calories
- 218 kcal
- Fat
- 12 g
- Fiber
- 4 g
- Sugar
- 1 g
- Sodium
- 300 mg
- Protein
- 2.5 g
- Carbohydrate
- 25 g
- Saturated fat
- 1 g
As published by Minimalist Baker.
The method
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