From Minimalist Baker
Crispy Baked Pesto Tofu (5 Ingredients!)
- Time
- 40 min
- Makes
- 4
- Ingredients
- 5
4 things you may not have.
Get the recipe at Minimalist Baker (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1 (14-16 oz) package super firm high protein tofu (see notes)
- 2/3 cup vegan pesto ((DIVIDED // see notes for store-bought recommendations))
- 1 Tbsp avocado or olive oil
- 1/4 tsp sea salt
- 1/4 tsp garlic powder
Nutrition · per serving
1 (half-cup) serving per serving
- Calories
- 220 kcal
- Fat
- 15.1 g
- Fiber
- 2.5 g
- Sodium
- 216 mg
- Protein
- 17.5 g
- Carbohydrate
- 2.9 g
- Saturated fat
- 2.5 g
- Unsaturated fat
- 2.9 g
As published by Minimalist Baker.
The method
The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.