From RecipeTin Eats
Creamy Vegetable Soup with Noodles (No cream!)
- Time
- 30 min
- Makes
- 4
- Ingredients
- 17
10 things you may not have.
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Ingredients
- 50g (3 tbsp) butter (, unsalted)
- 2 garlic cloves (, minced)
- 1/2 onion (, finely chopped)
- 1 tsp dried thyme
- 1/3 cup (70g) flour ((Note 2 cornflour/cornstarch GF))
- 3 cups (750 ml) milk (, any (I use low fat))
- 2 cups (500 ml) vegetable or chicken broth (, low sodium)
- 1 cup (250 ml) water
- 3 tsp Vegeta or other stock powder ((Note 1))
- 200g / 7oz linguine or other pasta (, broken into 4 pieces)
- Salt and pepper to taste
- 2 carrots (, diced)
- 2 celery ribs (, diced)
- 1 red capsicum/bell pepper (, diced)
- 1 cup corn kernels (, frozen or canned drained)
- 1 cup frozen peas
- Fresh thyme leaves
Nutrition · per serving
- Calories
- 427 kcal
- Fat
- 12 g
- Fiber
- 6 g
- Sugar
- 8 g
- Sodium
- 1010 mg
- Protein
- 14 g
- Cholesterol
- 26 mg
- Carbohydrate
- 66 g
- Saturated fat
- 6 g
As published by RecipeTin Eats.
The method
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