From Cookie and Kate
Creamy Tahini Dressing
- Time
- 10 min
- Makes
- 3
- Ingredients
- 8
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Ingredients
- ¼ cup extra-virgin olive oil
- ¼ cup tahini
- 2 to 3 tablespoons lemon juice, to taste
- 2 teaspoons Dijon mustard
- 2 teaspoons maple syrup or honey
- ½ teaspoon fine sea salt
- Freshly ground black pepper, to taste
- 2 tablespoons ice-cold water, more as needed
Nutrition · per serving
About 2 tablespoons per serving
- Calories
- 151 kcal
- Fat
- 15 g
- Fiber
- 1 g
- Sugar
- 1.6 g
- Sodium
- 198.6 mg
- Protein
- 1.9 g
- Trans fat
- 0 g
- Cholesterol
- 0 mg
- Carbohydrate
- 4.4 g
- Saturated fat
- 2.1 g
As published by Cookie and Kate.
The method
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